CICADA’s Christmas Special Dinner Course


From Saturday, December 23 to Monday, December 25 CICADA will be offering a special Christmas dinner course.
Please call (03-6434-1255) for reservations starting Sunday, October 1.

【SPECIAL DINNER COURSE】

■APPETIZER
Assorted tapas plate
・Honey roasted beets and ricotta
・Baked stuffed sardine with orange
・Smoked duck breast with raspberry sauce
・Crab cream stuffed choux

■SEAFOOD
Moroccan spice roasted lobster tail with Parmesan risotto and piquillo puree

■MEAT
Grilled beef filet with porcini cream sauce, roasted romanesco and pearl onions

■DESSERT
Assorted Dessert Plate
・Yogurt panna cotta with fresh strawberries
・Pistachio buche de noel
・Valrhona chocolate cake

Coffee or tea

・・¥10,000

CICADA, TYSONS